As the chill of winter settles in, there’s nothing like a warm, hearty dish to keep the cold at bay. If you’re craving a taste of the South to heat things up, gumbo might just be the answer. A soulful blend of spices, seafood, and love, this dish is the ultimate comfort food. Lucky for you, we’ve rounded up three Black-owned gems serving gumbo so good it’ll have you planning a second visit before you’ve finished the first bowl. This weekend, make your way to Georgia Brown’s, Puddin’, or Miss Toya’s Creole to savor gumbo that hits all the right notes.
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